FINANCIAL PERFORMANCE ANALYSIS OF FOOD AND BEVERAGES COMPANIES IN MALAYSIA

Mohd Hadli Shah, Mohamad Yunus (2023) FINANCIAL PERFORMANCE ANALYSIS OF FOOD AND BEVERAGES COMPANIES IN MALAYSIA. The Asian Journal of Professional and Business Studies, 3 (2). ISSN 2716-666X

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Abstract

This study aims to analyse selected organisations' financial health and business processes. It entails figuring out how stable, marketable, profitable, and liquid the business is. This study closely examines three companies operating in the Malaysian F&B industry. By investigating Bursa Malaysia issued the company's annual report for the financial condition in 2019 before the COVID outbreak. The five financial ratios calculated for each organisation in this study are the liquidity, efficiency, debt, profitability, and marketability ratios. Comparing these ratios is to establish which company is more competitive and effective. The results of this study of company performance based on financial ratios not only evaluate the debt ratio but also measure the efficiency with which a company employs its assets and resources, evaluate the company's ability to generate revenue to sales, and finally evaluate the stock price.

Item Type:	Article
Uncontrolled Keywords:	Financial ratio, Financial analysis, Financial performance, F&B Industry, Profitability. Performance
Divisions:	Faculty of Business, Accountancy and Social Sciences
Depositing User:	Mrs Shariffah Shuhaiza Syed Mohd Nor
Date Deposited:	08 Jan 2024 02:00
Last Modified:	08 Jan 2024 02:00
URI:	http://eprints.kuptm.edu.my/id/eprint/3164

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